In summer, when the temperature is high, more water should be properly used, while in autumn and winter, when the temperature is low, the frequency of water should be appropriately reduced.
If it is a common basin of small black square or seedling type, there are many holes in the basin, so it is easy to use the basin soaking method. For the small plant type with tray, water can be directly injected into the tray with extrusion pot, and the soil can be absorbed. Note that the tray can not retain water, if it is no longer absorbed, it must be poured out in time. If you change it into a good-looking but inconvenient basin, it doesn't matter as long as you don't spray water directly on the blade. If you use a squeeze pot to water the meat, it's perfect.
Watering should be appropriate and not splashed on the leaves, otherwise it will cause the leaves to rot. When sowing, the pot soil shall be fully watered, watered, placed in a cool and dark place, and placed in a sunny place with good ventilation after 3-4 days. It is not suitable to water the soil directly after sowing. If the soil becomes dry and white, spray it with a watering can or use the "basin leaching method" to keep the soil moist. Water more when the violets are in bloom.
Violet likes wet soil, but is afraid of water stains. Generally, if the soil surface is dry and white, it should be watered immediately. The soil should be kept moist in the whole growing season except that it should be dry in winter. In summer, the weather will be dry and the water will evaporate quickly. It is better to water once every three days to ensure the normal growth of violet. Water once a month or so in winter to avoid frostbite of violets in cold weather.