The time of Cutting Chrysanthemum is quite random, in fact, it can be carried out all year round, but in order to improve the survival rate of cutting, it is best to carry out between March and may. Generally, after July in midsummer, it is better to avoid cutting propagation as much as possible, which may affect the number of flowers. After the temperature rises, the weather will become very sultry, and it is likely to be infected and rotten after cutting.
1. Pruning: cut off a branch with good growth ability, the length can be kept at about 20cm, and the upper part of the branch should be kept. In addition, there are leaf buds on each cuttings, and it is better to have top buds on the top
2. Soil preparation: prepare the substrate rich in humus, water the soil thoroughly with clean water, and prepare for cutting. Before cutting, the cuttings should be put into rooting powder and soaked for about 2 hours.
3. Cutting: find a clean stick, insert it into a small hole in the substrate, and then insert the sterilized stick, and then press the soil.