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How to trim bean green

Saul Goodman
2020-07-18 10:35:44
To prune bean green, we must first prune the branches which are too long, which are obviously higher than that of the whole plant, and prune them from the inside of the leaves. Repeated pruning will produce twigs and twigs, which is not conducive to ventilation and light transmission. The weak branches and twigs should be completely pruned from the base. After the pruned branches are dried, they can be cutted again to become new plants.

I. prune long branches.

The growth rate of bean green is not very fast, so the frequency of construction does not need to be very high. When pruning, we mainly consider its plump and regular plant type; in another case, if the indoor light is too sufficient and the water is relatively large, it will appear the phenomenon of excessive length, and the branches will be too long. At this time, pruning can regulate the plant shape. The way of pruning should be based on the size of the green bean petals, so that the leaves are more regular, do not have too much prominence.

make this blade more regular

2. Prune too high branches.

If the height of the branch is higher than that of the whole plant, the part of the branch higher than that of the leaf must be pruned. From the bud germination under the cutting, the branches will grow naturally. It's not suitable to prune it from the foliage. We should prune it from the foliage.

make this blade more regular

Trim the thin and weak branches.

If it is pruned repeatedly, there may be many twigs and twigs in the inner part of Douban green, which is not conducive to ventilation and light transmission. Therefore, prune the inner branches, such as weak branches and twigs from the base. In this way, it can increase its permeability and resistance to diseases and insect pests. The pruned branches can be placed in a cool and ventilated place, dried for one or two days, and then cuttage again. These branches can also be transformed into new plants, so it can be rapidly proliferated at home.

And then what? Re-cuttin

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