After receiving the multi headed rose, you need to use clean scissors to cut off the side branches and small flower buds, because if you don't trim it, it will rob the flowers of nutrients in the water. The leaves at the lower part of the stem should also be cut off. The leaves within 5-10cm from the flower head can be kept, and the rest can be cut off. If the outer petals of flowers are damaged or wilted, they should also be cleaned.
Prepare a vase and fill it with 2 /3 of water. If possible, add some preservatives to the water. Finally, put the trimmed multi headed rose into the vase, do not be directly exposed to the sun, and the maintenance environment should not be too sultry, so better ventilation should be maintained.
The water in the vase should be changed once a day. If the fresh-keeping agent is added, it can be changed once every three days, and the root should be cut at a 45 ° angle every day, so as to better absorption. The water in the vase should be kept clean. If it goes bad or dirty, it should be replaced as soon as possible.
If there is mucus in its root when changing water, it should be rinsed with water before it can be put into the vase. Because the bacteria attached to the water in the mucus will pollute the new water quality and make the flowers rot.