In daily growth, select full and healthy fruits, eat the outside pulp, and take out the intact seeds inside. Remove the pulp wrapped on the outside of the seed, do not leave it on it, and then wash it in clean water to prevent the juice from sticking on it.
After the seed is taken out, it is soaked in warm water for 8-12 hours, which can make its shell soft and facilitate sprouting and seedling growth. After pulling out, put the seeds on the soaked gauze. If there is no gauze, you can also use a strong paper towel, which is covered with a fresh-keeping film, which can keep fresh and moisturize. Then put it in the environment of 25 ℃, 2-3 days later, it can play the role of germination.
The planter used for seedling cultivation does not need to be too large. If there is no suitable planter on hand, it can also be replaced by plastic box or the like. The choice of soil quality should be breathable, drainage, with enough nutrients, after the preparation of water spray.
After all this is ready, you can sow the apple seeds, cover them with a thin layer of soil, press the loam gently, put it in a good place in the sun, and grow seedlings after a period of time.
