Cutting method of Sweet osmanthus

Sweet osmanthus should be cutted in summer and autumn every year. The sandy loam with deep soil layer, loose and fertile soil and good drainage should be selected as the flower soil, and the semi lignified shoots of the same year should be selected as the cuttings. Cut the cuttings into 8-10 cm long, and keep 2 leaves on the upper part. After treatment with rooting water, insert them into the soil.