It is said that it can grow mature in ten thousand years. In fact, it only takes 200 days to mature in real life. The maturity period is generally from September to November. To tell if it's ripe, look at the peel, pulp, and weight. After ripening, the peel is golden yellow or milky white, with purple red lines on the peel, the pulp is white, tender and juicy, with elegant fragrance, the size and weight of the fruit is heavy, belonging to high nutrition fruits and vegetables, the immature pulp is pure white, the fruit is crisp and astringent, the fragrance is light, and the taste is poor.
People usually pick the fruit when it is seven or eight minutes ripe. The oval peel after picking is white, with a few purple lines. When it is placed for 10-15 days or so, it will enter its mature period. When it ripens, the flesh will be milky white, and the fruit will be crispy. In this period, the fruit will be crisp, tender and juicy, with good taste. After a period of time, it will be fully ripe, and the shape of the fruit will become shriveled. The meat will become soft, the taste is fragrant and the taste is poor.
