Vitis amurensis has the effect of dispelling wind and dampness, and can relieve the waist and leg pain caused by rheumatism. The taste of mountain grape is sour, sweet and astringent. When eating, it can promote the secretion and release of saliva, and play the role of appetizing healthy food. It is suitable for people with poor appetite and can enhance their appetite. Vitis amurensis can also produce fluid and quench thirst, relieve pain, relieve stomachache, abdominal pain, headache and postoperative wound pain, relieve summer heat, diuresis, detumescence and dredge collaterals. Vitis amurensis also has many functions, can beauty, Vitis amurensis appearance color is purple black, rich in anthocyanins, and also contains a lot of vitamin C, these substances can have a strong antioxidant, play an anti-aging, beauty role, beauty women can try. In addition, Vitis amurensis can prevent and treat cardiovascular disease, enhance immunity, treat human rubella, and assist in lowering blood pressure
Don't drink water immediately after eating Vitis amurensis, otherwise it may cause diarrhea, and don't eat it after eating seafood, which will easily form indigestible substances, and don't eat it with milk. Vitis amurensis is high in sugar, so we should pay attention to the dosage when eating, gargle in time after eating, and the residue is easy to cause dental caries. The amount of mountain grape should be controlled, not too much, people with too much acid should not eat
