The efficacy and contraindication of honeysuckle

Jane Margolis
2020-11-16 11:23:35
Onions are germinated to make bonsai, which can be cultured in water or soil. Hydroponics should first choose a container with a smaller mouth than the onion, find out the onion with a good shape and no damage, peel off the skin, shake off the soil at the root, clean the root system of the onion, fill the container with water, and put the onion in the mouth of the bottle to soak the root. You can also soil culture, prepare potting soil, cut onions and take out complete buds, plant them in the soil, water enough water to ensure sunshine.

1. the efficacy of honeysuckle

1. Antibacterial and antiviral: Honeysuckle has antibacterial and antiviral effects. For example, it can be decocted and taken according to the ratio of honeysuckle to water = 1:20. For common influenza viruses, typhoid and dysentery, if you eat honeysuckle water, it has obvious inhibitory effect. In addition, Honeysuckle has obvious inhibitory effect on Staphylococcus aureus, Diplococcus pneumoniae and hemolytic streptococcus.

2. Enhance immunity: Honeysuckle has the effect of enhancing immunity. According to research, honeysuckle can promote the phagocytosis of leukocytes in the human body, promote the transformation of lymphocytes, restore the function of macrophages, and reduce the extracorporeal secretion function of neutrophils, thereby improving the immunity of the human body.

3. Anti-inflammation and antipyretic: Honeysuckle has the effect of clearing away heat and toxic materials, because honeysuckle can promote the release of adrenocortical hormone and has obvious inhibitory effect on inflammation. In addition, if honeysuckle is used together with dandelion, Viola yedoensis and wild chrysanthemum, it can also enhance its effect of detoxification and detumescence.

2. honeysuckle food taboos

Because honeysuckle is cold in nature and has the effect of clearing away heat and toxic materials, it is not suitable for people with deficiency cold of the spleen and stomach, long-term stomach diseases and weak and sick people to eat honeysuckle frequently.

Lonicera japonica

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The Plant Aide - Plant experts around you