1. For the newly cultivated small and succulent, its root system does not grow completely, and there will be a certain amount of water in the cultivated soil, so it is not necessary to pour too much water. Usually, as long as the surface of the soil is wet, there is no need to pour it through.
2. For the fleshy root system, we need to water it. If we stop watering for half of the time, it will be very harmful to its growth. When supplying water, we should pour water into the soil, not into the roots, nor into the leaves of the plants.
3. Secondly, it is necessary to water it in rainy days. In rainy seasons, it is not necessary to water too much. When it rains, the air is very wet. The water in the soil can't evaporate. You can make up the water after the rain stops for a while, otherwise the water can't evaporate and it will easily rot.
When watering the meat, the most scientific method is not fixed watering time. It should be replenished after the cultivated soil becomes dry. In spring and autumn, the weather is very good. You can water it once every three days. In summer and winter, it will stop growing temporarily. It's better to water it once a week or half a month. In different seasons, the time of watering should also be changed.
