From late September to the next spring festival, the best time is from October to December.
All kinds of containers are available, plates and bowls are suitable, but it's better to use a flowerpot made of mud, because it has good air permeability. For beauty, you can choose transparent containers such as glass.
Choosing germinated garlic is more conducive to making potted plants. Peel the garlic cloves and place them in a small container. You can also peel the outermost skin of the garlic and directly expose the garlic cloves and put them in a larger container.
Just after planting, add water directly and soak the bottom of garlic, which is good for rooting.
After that, the water is usually changed once or twice a day to keep the water fresh. At the initial stage, the water can not be changed for three consecutive days to facilitate fixation. After rooting, the frequency of water change can be more frequent.
After general hydroponics, it can take root on the same day and see green after 2-4 days.
You can see how garlic seedlings grow. Looking at the growing garlic seedling, I feel more comfortable. Green garlic is like a green Narcissus.
After growing up, the garlic seedlings can be harvested directly, and the pollution-free vegetables made by ourselves can be tasted. Generally, it can harvest 2-3 consecutive crops, the first few can only take the white stem above the garlic petal, and the last one can be directly harvested by roots.
