Carnations are not only beautiful flowers but also have culinary uses. In this article, we will explore the different varieties of carnations that are suitable for edible gardens. We will discuss their characteristics, flavors, and how they can be used in various culinary delights.
Dianthus caryophyllus, commonly known as the garden carnation, is one of the most popular varieties for culinary purposes. It has a sweet and spicy flavor, similar to cloves. The petals of this carnation can be used to add flavor and color to salads, desserts, and beverages.
Dianthus plumarius, also known as the cottage pink, is another variety that is suitable for edible gardens. It has a mild, clove-like flavor and can be used in a variety of dishes. The petals of this carnation can be added to soups, stews, and sauces to enhance their taste and aroma.
Dianthus deltoides, commonly known as maiden pink, is a low-growing variety that is often used as a ground cover in gardens. It has a slightly bitter taste and can be used in salads, sandwiches, and as a garnish for various dishes. The petals of this carnation can also be infused in vinegar or oil to add flavor to dressings and marinades.
Dianthus barbatus, also known as sweet William, is a popular variety that is often grown for its vibrant flowers. It has a mild, spicy flavor and can be used in both sweet and savory dishes. The petals of this carnation can be used to decorate cakes, pastries, and cocktails.
Dianthus superbus, commonly known as fringed pink, is a delicate variety that is often used in floral arrangements. It has a subtle, sweet flavor and can be used in desserts, jams, and jellies. The petals of this carnation can also be candied and used as a decorative element for cakes and pastries.
Carnations are not only beautiful flowers but also have culinary uses. The different varieties of carnations discussed in this article offer a range of flavors and can be used in various culinary delights. From the sweet and spicy garden carnation to the mild and clove-like cottage pink, these carnations can add a unique touch to your dishes. So, consider growing these edible carnations in your garden and explore the culinary possibilities they offer.