Mint has a strong vitality, but also has a perennial, so the rhizomes retained in the soil can also become reproductive seedlings.Usually, strong plants without pests and diseases are selected as mother plants, which are planted according to the specifications of 20 cm row spacing and 10 cm plant spacing.Generally, the stems and leaves on the ground are harvested in early winter, and the plants are retained here until spring, when they will resume growth.
Mint ramets are generally carried out in the spring.Stop watering the plant and wait until the soil is dry, then take it out of the pot.Cut the plant into 2-3 clumps, each with a root system.Will cut good son plant respectively plant, generally with loose fertile sandy loam, after planting to irrigate a permeable, and put in the shade, let it adapt to the new environment.
Cuttage is usually carried out in May-June.Cut the stem into 10 cm long pieces and insert the cuttings into the soft soil.If you want to make it take root better, you can insert the cuttings into the water first, wait for them to take root, and then transplant them into the soil.General row spacing is 7 cm, plant spacing is 3 cm, after the completion of cuttings to water the right amount of water, help its growth.
Select healthy and plump mint seeds, soak them in warm water at 40 for 5 hours, take them out and put them on the tissue paper, put the tissue paper in the tray, add appropriate amount of water, keep it wet, and after a period of time, you can complete the germination.After that, the seeds are buried in deep and loose fertile soil, watered with appropriate amount of water, and covered with fresh-keeping film, which can play a role in heat preservation and moisture preservation.
