Dandelion of course can eat, without any toxicity, can rest assured to eat, and it has a lot of ways to eat. When eating, you can pick its tender stems and leaves, wash and drain the water directly dip in the sauce to eat, although there is a little bitter taste, but delicious taste. It can also be eaten cold after boiling water, and the taste is better. In addition, you can make tea to drink. We can often see in the market, dandelion tea is more popular.
