It is not good to eat pitaya at night. Generally, after 8 P. m., the stomach should also start to rest, if you continue to eat, it will increase the burden of gastrointestinal digestion, in the long run will suffer from gastrointestinal diseases. It is better to eat it at 10-11 o'clock in the morning, and it can be eaten half an hour after lunch. This fruit can not only detoxify, but also whiten the skin.
1. Origin
Its origin is in the Mediterranean coast, China from the Tang Dynasty on the introduction from Persia.The main producing areas are Xinjiang, Shandong, Shanghai, Zhejiang, Jiangsu, Fujian, Sichuan, Shaanxi, Guangdong and other places.North China is mainly concentrated in the coastal cities of Shandong, such as Weihai, Yantai and Qingdao.Jiangsu Province in Nanjing, Danyang, Yancheng, Nantong.The Fujian Province is in Fuzhou.There is also a large area of cultivation in the suburbs of Shanghai.Xinjiang has higher yields and is widely planted.
2. Price
1, fresh fruit: its price is uncertain, there are many varieties, different varieties of different prices.Among them, the Bojihong variety in Longmen County, Huizhou, Guangdong is about 22 yuan per kilogram, the golden fig in Rongcheng City, Weihai, Shandong is 15 yuan per kilogram, and the green fig is 20 yuan per kilogram.Figs in Nanhai District, Foshan, Guangdong, are more expensive, with a price of 47.4 yuan per kilogram.In addition, the price is also familiar with the impact of the region, a slight deviation.
2, dried fruit: dried fruit in life is more common, the color is light yellow, can be used for soup, can also be used to make tea, have a high edible value.The price on the market is usually 30-40 yuan per kilogram.However, it is also affected by the region and channel, usually cheaper to buy online or in the farmers'market, while it may be more expensive to buy in the supermarket.
